How to Cook Pork Belly in Air Fryer

Craving for some juicy pork belly? Why not try cooking it in an air fryer? Air frying is a healthier alternative to deep-frying without sacrificing the taste and crispiness of your food. In this article, we will guide you on how to cook pork belly in an air fryer.

Ingredients

First, let’s start with the ingredients you’ll need:

• 1 pound pork belly
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Cooking Instructions

1. Cut the pork belly into bite-sized pieces and pat them dry with paper towels to remove excess moisture.

2. In a bowl, mix the olive oil, garlic powder, salt, and black pepper.

3. Toss the pork belly pieces in the seasoning mixture until they are evenly coated.

4. Preheat the air fryer to 400°F.

5. Place the pork belly pieces in the air fryer basket in a single layer. Make sure they are not touching each other so that they cook evenly.

6. Cook the pork belly for 10-12 minutes or until they are crispy and golden brown. Flip the pieces halfway through the cooking time to ensure that all sides are evenly cooked.

7. Once done, remove the pork belly from the air fryer and transfer them to a serving plate.

Tips and Tricks

– To achieve perfect crispiness, make sure to pat dry the pork belly pieces thoroughly.

– Don’t overcrowd the air fryer basket. This will prevent proper air circulation, resulting in unevenly cooked pork belly.

– You can adjust the cooking time and temperature depending on the thickness and size of the pork belly pieces.

– Add your favorite dipping sauces to complement the flavor of the pork belly.

Serving Suggestions

Here are some ways you can serve your air fryer pork belly:

• Serve it with steamed vegetables and a side of rice for a complete meal.
• Top a bowl of ramen or noodle soup with crispy pork belly.
• Add it to a sandwich or wrap for a delicious snack or lunch.

FAQ

Q: Is air frying healthier than deep-frying?
A: Yes, air frying uses less oil and reduces the fat content of your food. It also produces a crispy and golden texture similar to deep-frying.

Q: Can I cook frozen pork belly in an air fryer?
A: Yes, you can cook frozen pork belly in an air fryer. Just increase the cooking time by 5-7 minutes.

Q: Do I need to preheat the air fryer?
A: Yes, preheating the air fryer ensures that your food cooks evenly and thoroughly.

Q: Can I use other seasonings for the pork belly?
A: Yes, you can use your preferred seasonings or spice blends to flavor the pork belly.

Q: Can I cook pork belly in an oven instead?
A: Yes, you can bake the pork belly in the oven at 350°F for 30-40 minutes or until crispy and golden brown.