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Do you have an excess of apples sitting in your pantry? Don’t know what to do with them? Look no further! Apples are a versatile fruit that can be used in a variety of dishes. In this article, we will show you how to cook apples in five delicious ways.
The Benefits of Apples
Apples are rich in fiber, vitamins, and minerals. They are also low in calories which makes them an ideal snack to have throughout the day. They are not only nutritious but also help reduce the risk of chronic diseases such as heart disease and diabetes. Cooking apples can help to bring out their natural sweetness and make them more enjoyable to eat.
1. Baked Apples
Baked apples are a classic dessert that is warm and comforting. Start by cutting the apples in half and removing the core. Mix together brown sugar, cinnamon, and butter and stuff it into the center of the apple. Place the apples on a baking dish and bake in the oven for 20-25 minutes at 350°F. The result is a soft and sweet apple that pairs perfectly with vanilla ice cream.
2. Apple Chips
Apple chips are a healthy snack that can be made at home. Slice the apples thinly and lay them out on a baking sheet. Sprinkle them with cinnamon and bake them in the oven at 225°F for 1-2 hours until they are crispy. Apple chips can be kept in an airtight container and enjoyed as a snack throughout the day.
3. Apple Butter
Apple butter is a spread that tastes like fall in a jar. To make apple butter, peel and dice the apples and cook them in a pot with brown sugar, cinnamon, and nutmeg for 20-30 minutes. Blend the mixture in a food processor until it is smooth and has a spreadable consistency. Spread apple butter on toast for a cozy breakfast or snack.
4. Apple Sauce
Applesauce is a great way to use up leftover apples and it can be used in a variety of recipes. Start by peeling and dicing the apples and cooking them in a pot with a bit of water until they become soft. Blend the mixture in a food processor or use an immersion blender until it has a smooth texture. Applesauce can be stored in the fridge for up to a week.
5. Apple Pie
Apple pie is a classic dessert that is perfect for any occasion. Start by making the crust and then peel and thinly slice the apples. Mix together brown sugar, cinnamon, and cornstarch and toss the mixture with the apples. Pour the apples into the crust and bake in the oven at 375°F for 45-50 minutes. Serve with a dollop of whipped cream.
FAQs
Can I cook apples in the microwave?
Yes, you can cook apples in the microwave. Simply place them in a microwave-safe dish and cook them on high for 2-3 minutes or until they are soft.
What kind of apples should I use for baking?
For baking, you should use apples that are firm and hold their shape when cooked. Some ideal apples for baking are Honeycrisp, Granny Smith, and Braeburn.
What are some savory dishes I can make with apples?
Apples can be used in savory dishes such as salads, stews, and roasted pork. Try adding diced apples to a fall salad with goat cheese and walnuts or roast pork with apples and onions.
In conclusion, apples can be used in a variety of dishes and can be cooked in many different ways. From sweet desserts to savory dishes, apples are a versatile fruit that should be celebrated. So grab those apples from your pantry and start cooking!
