How to Cook Minute Rice

Are you looking for a quick and easy meal to satisfy your hunger? Minute Rice is a perfect option! It’s a precooked, dehydrated rice that can be prepared in just a few minutes. This guide will provide you with step-by-step instructions on how to cook Minute Rice perfectly.


Before we get started, let’s gather all the ingredients you will need to cook Minute Rice:

  • 1 cup Minute Rice
  • 1 1/2 cups water or broth
  • 1/2 tsp salt (optional)
  • 1 tsp butter or oil (optional)


Follow these simple instructions to cook Minute Rice perfectly:

  1. Boil water or broth in a pot.
  2. Add salt and butter or oil (optional) to the boiling water to give a flavor to the rice.
  3. Add the Minute Rice to the pot and stir the rice to prevent it from sticking to the bottom of the pot.
  4. Cover the pot with a lid and reduce the heat to low and simmer for 5 minutes.
  5. After 5 minutes, turn off the heat and let the rice sit for two minutes so it can absorb all the water.
  6. Fluff the cooked rice with a fork and serve.

Tips and Suggestions

To make your Minute Rice more flavorful, you can add a teaspoon of soy sauce or lime juice, or sprinkle some herbs on top of the cooked rice. You can also substitute water with broth or stock for more flavor.

Using a rice cooker is also an option, and it’s convenient as it eliminates the need to watch over the rice while cooking. Simply add water, salt, and butter or oil (optional), then add the precooked rice and follow the instructions of your rice cooker.


1. Can Minute Rice be made ahead of time?

Yes, you can prepare Minute Rice ahead of time, and store it in an airtight container in the fridge for up to five days. When you’re ready to serve, sprinkle some water on the rice, then reheat it in the microwave or stovetop on low heat.

2. Can Minute Rice be frozen?

Yes, you can freeze Minute Rice for up to two months. Cook the rice according to instructions, let it cool, then pack it in an airtight container or freezer bag and freeze. When you’re ready to serve, thaw the rice in the fridge overnight, sprinkle some water on the rice, then reheat it in the microwave or stovetop.

3. Is Minute Rice gluten-free?

Yes, Minute Rice is gluten-free, making it an excellent choice for people on a gluten-free diet.

4. Can Minute Rice be used for different recipes?

Yes, Minute Rice can be used for various recipes, such as fried rice, rice pudding, salads, or stuffing. Simply pre-cook the rice according to the instructions, then use it in your recipe of choice.

5. How many servings does one cup of Minute Rice make?

One cup of Minute Rice yields approximately three servings. If you want to serve more people, adjust the recipe accordingly by doubling or tripling the ingredients.


Cooking Minute Rice is a simple and convenient way to enjoy delicious rice in minutes. By following the above instructions, you can have perfectly cooked rice every time, with almost no effort. So, the next time you’re short on time and want a filling meal, try cooking Minute Rice!